Soup is going to be a major source of our food this year. The benefits are many. First there is the fact that we can make soup and store it in the freezer. Coupled with that we can also use veggies that would other wise be thrown out and make up some interesting recipes. I can't tell you what this soup is called on the left, but it was amazingly delicious. My wife replaced the spinach with Komatsuna, added some chick peas, corn, tomatoes, sausage and some other things and Bam! A little cheese and toasted rolls with butter, made a great dinner.